Austrian restaurant owner found a simple way to enable their visitors to smoke, without violating the law banning smoking in eating places. For this businessman named Werner Staude from Holiday godroda Bad Vöslau was licensed by the tobacconists, thereby slightly altering the function of his institution.
Now, satisfied visitors to the bar can not only "snack", but a cigarette is not going into a special place for smoking. Interesting, but non-smoking room, located on the first floor of this restaurant is empty.
His cunning plan of the restaurant owner explains: "The tobacco kiosk in the documents, I stated as my main occupation, and located in its restaurant - this is my auxiliary craft.
In defense of such a resourceful businessman stands and the competition committee. Director of the antimonopoly control of land in Vienna Tina Rayzenbihler remarked: "Where cigarettes are sold, people must have the right to smoke."
The head of the owners association of tobacconists in Lower Austria Armin Clouser, noted that this course of the restaurant business - is an example for many owners of catering.
On materials www.restoranoff.ru